Ayurvedic herbs have a long history of treating as well as preventing dreaded diseases, including cancer. Today, scientists too are aware of their powerful properties. Ayurvedic herbs contain plenty of medicinal properties that enable the body to protect itself from the horrors of cancer. So, are you curious about the best cancer fighting herbs? Here are the best of them.
Top Cancer Fighting Herbs
1. Holy Basil, A Highly Revered Medicine
First on our list of cancer fighting herbs is holy basil a.k.a tulsi. One of Ayurveda’s most sacred herbs, it has immense healing abilities. It has been found that the phytochemicals in holy basil can help kill cancer cells. With its powerful anti-inflammatory, detoxifying, antioxidant, and analgesic properties, holy basil can effectively aid in cancer treatment as well as prevention.
2. Turmeric, A Powerful Anti Cancer Herb
Ayurveda’s beloved golden spice is considered one of the best herbs for cancer. Turmeric has curcumin, a very powerful anti-inflammatory substance. It has a natural way of destroying damaged and cancerous cells. To enhance the power of curcumin, mix in a little black pepper and olive oil. Use this as a marinade or to spice up your food. Its lovely colour and delicate flavour will raise the deliciousness of your food while taking care of your body too.
3. Rejuvenate Your Body With Ashwagandha.
Next on the list of cancer fighting herbs comes ashwagandha, also called Indian ginseng. Although it has been used as a medicinal herb since ages, the cancer fighting ability of Ashwagandha was discovered in the last decades. Researchers found that the compound withaferin A in this herb can destroy cancer cells. Ashwagandha is also very effective in helping the body deal with stress and inflammation, two widespread causes of cancer.
4. Enjoy The Healing Properties Of Ginger.
Ginger is very beneficial for those fighting lung cancer. It is loaded with antioxidants and are anti-inflammatory. It can protect the body from cancer and other ailments too. Ginger is a very versatile spice and can offer fast relief from nausea in lung cancer patients. So, use grated ginger to add flavour to your food and strength to your body. A cup of fresh ginger tea with lemon and honey is healing as well as refreshing.
5. Garlic Is A Strong & Effective Herb.
Garlic is among the best herbs for cancer prevention as well as to cure. It contains organosulfar compounds, which are anti-carcinogenic, antimicrobial, and tumour-fighters. This herb also has the ability to strengthen immunity. Garlic has proved to aid DNA repair as well as destroy cancer cells. Allow garlic to sit for a few minutes after chopping or crushing in order to let allicin form and then consume. Allicin is antibacterial and anti-cancerous in nature.
6. Amla Is Brimming With Antioxidants.
Amla or Indian gooseberry is highly valued in Ayurveda. Though technically a fruit, amla also classifies as a herb because of its immense medicinal properties. What makes it one of the best herbs for cancer? Amla is one of the most antioxidant-rich foods on earth, with higher amounts than blueberries. It has nearly 20 times more Vitamin C than an orange! It fights cancer-causing free radicals, boosts immunity, and cleanses the system. Amla has been found in some studies to reduce as well as prevent tumour growth. So, get your hands on some of it!
Note: Posts on Ayurvedum are solely for the purpose of sharing the goodness of Ayurveda and bringing awareness about natural and healthy living. Please do not substitute it for professional medical advice. Ingredients discussed can interfere with certain medications. So, before using anything to treat yourself, always consult an Ayurveda doctor or practitioner.